This reserve Caviar is the Top 5% selection of the Siberian Reserve, our Grand Cru offers varied shades and a subtle and slightly sweet flavor.
This reserve Caviar is the Top 5% selection of the Siberian Reserve. The bigger eggs and in shades of lighter colors are selected in this exclusive product.
Well balanced slightly sweet flavor. Butter and nut flavors of a caviar perfectly matured in original tins. Elegance and power.
Without a doubt this caviar is tasteful and one of the most complex products worldwide, full of character for expert palates looking for each and every sensation only genuine caviar can provide. Resulting from a craft know-how in the wild and natural conditions of our local environment it really highlights the genuine quality of caviar from the Acipenser Baerii.
Its eggs offer a delicate texture in your mouth with a lingering flavor and buttery notes, due to its maturing process handled carefully in 1.7 kg mother tins for 2 to 4 months before its final repacking just before delivery to our customers. Polanco® Siberian Reserve is a traditional dry salted caviar that will guarantee a real tasting pleasure and unique experience.
Polanco ® caviar is a real delicacy. The roes are extracted at its optimal maturation. To achieve this, each female is carefully selected using ultrasound. The delicate salting process of our own matured caviars allows complex expressions of its fine and long-lasting flavors on the palate.
Are you interested in wholesale prices? Email us for pricing.
It’s pearls are medium to large, with creamy, soft but firm consistent and gentle texture.
Its long-lasting buttery finish allows for the development of complex flavors in your palate.
Our farm of upstream floating cages located in such a pristine river, gives us a “wild raised” caviar with bronze to golden hues.
Without a doubt this caviar is tasteful and one of the most complex products worldwide, full of character for expert palates looking for each and every sensation only genuine caviar can provide.
Resulting from a craft know-how in the wild and natural conditions of our local environment it really highlights the genuine quality of caviar from the Acipenser Gueldenstaedtii.
Its medium to large eggs offer a delicate texture in your mouth with very long buttery flavors and a nutty finish, due to its maturing process handled carefully in 1.7 kg original tins for 2 to 8 months before its final repacking just before delivery to our customers. Polanco® Oscietra Grand Reserve is a traditional dry salted caviar that will guarantee a real tasting pleasure and unique experience.
Are you interested in wholesale prices? Email us for pricing.
1 oz of Siberian
1 oz of Oscietra
1oz Sterlet Premier
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1 oz of Siberian + 1 oz of Oscietra + 1oz Oscietra Grand Cru
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Try five of our exclusive caviar tins, from three different sturgeon spices.
1 oz of Siberian
1 oz of Oscietra
1oz Grand Cru
1oz Black Label
1oz Sterlet Premier
1 oz of Siberian
1 oz of Oscietra
1 Crème Fraiche
2 hand made spoons
1 tin opener
1 Cooler Bag
Are you interested in wholesale prices? Email us for pricing.
Butter and nut flavors of a caviar perfectly matured in original tins. Elegance and power.
Our farm of upstream floating cages located in such a pristine river, gives us a “wild raised” caviar.
Without a doubt this caviar is tasteful and one of the most complex products worldwide, full of character for expert palates looking for each and every sensation only genuine caviar can provide. Resulting from a craft know-how in the wild and natural conditions of our local environment it really highlights the genuine quality of caviar from the Acipenser Baerii.
Its eggs offer a delicate texture in your mouth with a lingering flavor and buttery notes, due to its maturing process handled carefully in 1.7 kg mother tins for 2 to 4 months before its final repacking just before delivery to our customers. Polanco® Siberian Reserve is a traditional dry salted caviar that will guarantee a real tasting pleasure and unique experience.
Polanco ® caviar is a real delicacy. The roes are extracted at its optimal maturation. To achieve this, each female is carefully selected using ultrasound. The delicate salting process of our own matured caviars allows complex expressions of its fine and long-lasting flavors on the palate.
Are you interested in wholesale prices? Email us for pricing.